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READY-TO-EAT SALAD

EXAMPLES OF PROCESSING LINES FOR READY-TO-EAT SALAD (4th RANGE)

The wide range of lines offers both standard and tailor-made solutions for small, medium and large production capacities. Every phase of the productive process is planned, from sorting to waste crushing, while meeting the highest standards of hygienic design.

These systems preserve the natural freshness of raw materials: they are perfect for ready-to-eat salads processing (lettuce, iceberg salad, romaine, escarole, baby-leaf, radicchio, etc.).

AVAILABLE LINES:

Turatti provides also processing lines for fresh salads.

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Tel. +39 0426 310731
Fax 39 0426 310500
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Viale Regina Margherita 52, 30014 Cavarzere (Venezia), Italia
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